Homemade in Seagoville, Texas, just 20 minutes south of Dallas, is home to the top jerky maker, Brockhouse Jerky. The jerky is pit-smoked with hardwoods, no nitrate, no dehydrators, no artificial heat, no additives, and no liquid smoke, makes these flavors rip through your mouth.
As the slogan goes, ” Put this MEAT in your mouth” is a must-try for everyone, including pets and kids.
“Winner of the Best Beef Hot Jerky and Wiiner of the Best X-Hot Jerky!”
– Zest Fest 2021
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